Filippo Berio
Organic Classic Pesto
Certified to strict USDA organic standards, inspired by a traditional Genovese recipe, and produced in Liguria, Italy, this classic green pesto is bursting with freshly picked flavor from organic basil.
| Nutrition Facts | ||
| Serving size: | ¼ cup (60g) | |
| Amount Per Serving | ||
| Calories | 240 | |
| Calories from Fat | - | |
| % Daily Value* | ||
| Total Fat | 24g | 31% |
| Saturated Fat | 3g | 17% |
| Trans Fat | 0g | |
| Cholesterol | <5mg | 1% |
| Sodium | 670mg | 29% |
| Total Carbohydrate | 4g | 1% |
| Protein | 2g | 4% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 0g | 0% |
| Added Sugars | 0m | |
| Vitamin D | 0mcg | 0% |
| Calcium | 67.9mg | 6% |
| Iron | 2.7mg | 15% |
| Potassium | 109mg | 2% |
|
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
