The Salov Plant
If there was one thing for which Filippo Berio was particularly proud of it was the exceptional quality of his olive oils. He worked hard to ensure that each bottle was made from the best olives using ‘tried and true’ production methods.
Today his stringent quality standards are still applied at every stage of the production process, which takes place in SALOV’s state-of-the-art production facility just outside Lucca, Italy.
Completed in 2006, the plant is equipped with a comprehensive testing laboratory, an operation refinery, a raw material storage silos, an extensive multi-format packaging line and a unique tri-generation system to reduce the impact of production activities on the environment. To this end, SALOV is continuously committed to increasing sustainability and reducing its carbon footprint.