Appetizers

Fresh Citrus Fruit Salad

Prep: 10 min
Cook: N/A
Total: 10 min
Servings: 4
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Ingredients

  • 3 blood and/or Valencia oranges, peeled and sliced
  • 1 grapefruit, peeled and sliced
  • 1/3 cup thinly sliced ripe olives
  • 1 clove garlic, minced
  • 1/4 cup Filippo Berio Organic Extra Virgin Olive Oil
  • Freshly ground pepper
  • Directions

    Arrange slices of oranges and grapefruit on a serving platter; sprinkle with olives and garlic. Drizzle with olive oil. Season with pepper to taste.

    Categories: AppetizersEasy MealsSalads & BowlsFruitNo CookItalianOrganicAppetizer & SnackSalads

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    Categories

    Appetizers

    Ingredient: Fruit

    Cooking Method: No Cook

    World Cuisine: Italian

    Product: Organic