Truffle Pesto

Filippo Berio

Truffle Pesto

Produced in Liguria, Italy, this versatile aromatic truffle pesto has the rich flavor of summer truffles.

Suggested Uses
As a flavorful accent for eggs, potatoes, red meats, and for creating your own “Truffle Fries” or simply stir it into freshly cooked pasta to create a luxurious creamy sauce.

Main Ingredients
Cashew nuts, Grana Padano cheese DOP, summer truffle and pine nuts.

Shake well before use. Once opened keep refrigerated and use within two weeks.

Nutrition Facts
Serving size:2Tbsp (30g)
Amount Per Serving
% Daily Value*
Total Fat 18g 23%
Saturated Fat 3.1g 16%
Trans Fat 0g
Cholesterol <5mg 1%
Sodium 240mg 10%
Total Carbohydrate 3g 1%
Protein 4g 8%
Dietary Fiber
Total Sugars 1g 0%
Added Sugars 0 0%
Vitamin D 0 0%
Calcium 58mg 4%
Iron 0.4mg 2%
Potassium 79mg 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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