Sauté & Grill Oil
Crafted with 80% High Oleic Canola and 20% Extra Virgin Olive Oil for superior performance during high heat food preparations while imparting a pleasing extra virgin olive oil flavor to food.
Suggested Uses
Sauté, grill, roast, pan or deep fry - this blend thrives in high heat. It also shines as an ingredient in pizza dough, cakes and bread.Nutrition Facts
Serving size: 1 Tbsp (15mL)
Calories 120