Soak Your Bamboo Skewers
Bamboo skewers are great for cooking shrimp and veggies as kebobs on the grill. But if you don’t soak them in water beforehand, you might just get burned. Let Filippo Berio help you cook flavorful food on the grill without cooking your utensils.
Try grilling shrimp on skewers with this tempting recipe for Thai Mango Salad from Filippo Berio.
Whenever you’re grilling with bamboo skewers, be sure to soak them in water first. This helps to ensure they don’t catch fire and burn over an open flame.