Cran-Pear Oatmeal
Prep Time: 10 min
Cook Time: 5 min
Total Time: 15 min
Servings: 4
RECIPE INGREDIENTS
- 2 cups milk
- 1 tbsp Filippo Berio Olive Oil
- 1/3 cup dried cranberries
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp salt
- 1 cup old-fashioned oats, uncooked
- 3/4 cup chopped fresh pear
- 2 tbsp granulated sugar
- 2 tbsp chopped walnuts
- 1/2 tsp vanilla
RECIPE DIRECTIONS
- In saucepan, combine milk, olive oil, cranberries, cinnamon, nutmeg and salt; bring to boil over medium heat, stirring occasionally.
- Add oats and pear; simmer, stirring occasionally, for 5 to 6 minutes or until most of the liquid has been absorbed. Remove from heat; stir in sugar, walnuts and vanilla.
Recipe provided by Chef Jim Coleman